Roast Sweet Potato Salad

You will need:
X2 Sweet potatoes (depending on size)
X1 Yellow pepper
Cherry tomatoes (roughly 20)
Baby leaf spinach (large handful)
Fresh basil (small handful)
Mushrooms
Feta or goats cheese
1 Chilli (optional)
½ Lemon
Dried Italian herbs
Peel and dice sweet potatoes, slice mushrooms- roast in oven roughly 40 mins. with fry light spray/coconut oil turning often
Half tomatoes, rip basil, slice yellow pepper, chop feta/goats cheese
Once mushrooms and sweet potatoes ready remove from oven and add other ingredients mix through and add squeeze of lemon juice, season with salt & pepper and sprinkle of dried Italian herbs (sliced chilli if adding)
